eximbrickell

Products OF Exim Brickell

Milk

ENRICHED POWDERED MILK WITH VITAMINS A AND D


1. PHYSIOCHEMICAL CHARACTERISTICS:

CHARACTERISTICS

LIMIT (%)

Humidity

Max. 3.5

Fat

Min. 26.0   Max. 27.0

Proteíns

Min. 24.5

Chlorides

Min. 0.07 Max. 0.11

Ash

Max. 5.9

Acidity (g ac.lactic/100g)

Max. 1.35

Fat free

Max. 2.0

Lactose

Min. 34.0

Insolubility Indez (ml)

Max. 0.5

Burneo Particles

Max. B-15n

Vitamin A

Min. 960 (ug/100g)   Min. 3200 (UI/100g)

Vitamin D3

Min. 8 (ug/100g)   Min. 320 (UI/100g)


2. CONTAMINANTS CHARACTERISTICS:

CHARACTERISTICS (ufc/g)

LIMIT (mg/Kg)

Aerobios mesófilos

Min. 5,0 x 10 3 Max. 1,0 x 10 4

Mold

Min. 1,0 x 10 2 Max. 1,0 x 10 3

Salmonella in 25g

0

Coliform (NMP/g)

Min. 3   Max. 7

S.aureus

Min. 10   Max. 1,0 x 102

Listeria monocytogenes en 25g

0

Espora termofile

Min. 1,0 x 102   Max. 1,0 x 103


We have a comprehensive portfolio of suppliers of rice, sugar and milk.

Should any of these items be of interest to you, please let us know. We will be happy to give you a quotation upon receipt of your detailed requirements.

Espanol Portugues